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Right to Food and the right food as a fundamental human right and universal key to maintaining world peace and prosperity

Is Clearly, food is a necessity that no one can pass and is probably largely a man important issue right now. The food is a must for any person, because nobody can live without it. The increase of famine, hunger, malnutrition and other related food in the world have encouraged a greater commitment to food and production. Access to adequate food and money was an issue in world politics. Historically, and since time immemorial, people known to have been holding protests against the kings, presidents, prime ministers, leaders, governments and other leaders in the fight for food. For example: events that led to the French Revolution and Marie Antoinette's attitude towards his subjects will be studied and remembered as unfortunate historical events caused by poverty and hunger (stomach not hungry = I heard fasting is hard of hearing). Similar events are always present in the world today. The last global crisis food has led to the demonstration, protest and violence of the food, even in many countries.

These past events and the importance of food as number one in all of human existence needs to add weight to human food and in particular the right to food as an important part of the rights universal human could help eradicate poverty and maintaining peace and tranquility in the world today, if well implemented.

Right to Food has been discussed at several conferences, human rights documents and research.

The world came to regard the issue of food human since the adoption of the Universal Declaration. Since then, the mere legal right to confirm access to adequate food has been included in several human rights and legal documents. After the trial, some countries have included provisions for the advancement and the right to food in their constitutions.

It is recommended be noted that even countries that do not have explicit language of the right to food, came forward to accept and sign international documents recognizing a right to food as a fundamental right. Show of force, without reservation, their commitment to the basic universal right to food.

In summary, important that it is not necessary to repeat the simple fact that food is an essential need of every human being ("Food security is a fundamental right" by 1). For a person to live, food is necessary. Not only ordinary food, but food must be adequate and quality, and food is needed for people to live a life normal and healthy.

Even the idea of food production has increased in the 21 st century, access to adequate food and the quality is not possible for every person in the world (U.S. Department of Agriculture 32). The world has witnessed increase in people suffering from hunger, starvation and malnutrition, and the effect of hunger children is even more serious.

Although primary responsibility rests with food a person, the collective responsibility of the food can not be ignored.

Historical and political context the right to food provides evidence of the importance of food as a universal and fundamental history of the right to food has a history even longer than the politics of nutrition. The historical context of the right to food shows growth of access to food as a fundamental right. Access to food as a liability right extends to the provision of an individual state and community States because of its global impact.

After many centuries of struggle for democracy, social justice and rights rights, duties of food have been increasingly applied in some countries. Thus, explains that the provision of food was a moral obligation of the leaders for centuries. Throughout history, leaders are required to provide and maintain access to food for their subjects. Failure to provide access to food was considered a failure in leadership.

It is clear that the moral obligation to provide food is in a different form of right to food. Despite the obligation Morality is not executable, food as a right is an enforceable obligation (Schulz and Kracht 113).

In the past, threatening hunger or hunger to organize demonstrations against the leaders to force them to fulfill their moral obligation to provide food. Right to Food as a human right provides channels to force the state to comply with their obligations to their citizens. The essence of the right to food is to provide legal and procedural means to ensure that authorities provide access to food for all. But even if the media and various applications for the right to food have been there for over two hundred years, the idea has yet to be adopted by all countries.

If you look at the current state of the rights to food, data worldwide on issues with food provided surprising information. It is estimated that over eight hundred million people around the world lack adequate nutrition. The effect of starvation and hunger are still more serious in children. It is estimated that nearly forty thousand children die each day from hunger-related cases. Most victims the problem of famine and hunger tied over the poor. The high number of people suffering from problems related to food continues to grow despite production and consumption of food per capita in relation to certain countries and the world at large (Craven 215).

While some people have excess food, other elsewhere in the world suffer from a lack of it negative. Given the high food food production per capita in the world, it is fair to say that the limited access to food in other parts of the world is close linked with other social aspects of economic life, such as the lack of source of income that can lead to poverty and hunger.

Supply problems in the world can be seen in two ways. On the one hand, the food is not available to people and the lack of food can lead to starvation. In the other food is available, but some people can not access it (for Eide 5).

We know that previous campaigns on access to foods have focused on making food accessible to everyone. To comply with the right to food, many countries focused on improving production food through reforms and technology. However, he has shown so far that this approach is not always effective when the poor do not participate in production. Thanks technology and the mechanization of agriculture, food production is made for commercial purposes, while the poor have no access to food despite production of foodstuffs ("Right to Food. A fundamental human right" by 7) In this case, the total yield per hectare is can be used to assess access to food in the statistics as the right to food implies. other variables, such as quantity, nutrition and value culture.

As a basic requirement, access to food remains a major human rights problem.

Without human rights principles of democracy, good governance, justice and the law or order is not the real meaning of your application. Therefore, the concept of right to food is very important for humanity all the countries of this planet.

As time passes, there is a tendency to consider that most countries constitutions contain at least a chapter on the rights statement or a bill of rights or a chapter and articles on human rights that the state of the rights provided to the public in the territory. Moreover, the fact is that the UN has played an important role and function of the growth of human rights throughout the world as we know them today day. The United Nations was formed after the world has experienced serious problems of human rights during World War II.

Point universal view of rights has been developed during the war, after the basic human rights of the majority of people have been neglected in the war. Vision of the war was a world where freedom of expression, faith, freedom from fear and misery.

Universal Declaration of Human Rights is the most important basis for the growth of human rights. Nations General Assembly proclaimed the Universal Declaration of Human Rights in 1948 as a guide to the universal human right (Orenda 25). The implicit vision of global cooperation in combating global problems, the common responsibility of security and wealth.

Solidarity world is to replace the unilateral statement that led to war, but to promote multilateral cooperation for the common good (gross 33).

Growth in the vision of unity for the common good is expressed first by means of a declaration between the United Kingdom and the United States of America in 1941. Then in 1942, the UN has incorporated the vision in his United Nations Declaration. This global cooperation inspired the drafting of the Charter of the United Nations United in 1945 and the Universal Declaration of Human Rights in 1948.

Training of personnel of the United Nations has shown the determination with that Member States have a deep faith in cooperation, world peace and solidarity and work together for the common good. As a member, a State undertakes to keep peaceful relations and respect and be kind to other members. Member countries have also promised to do everything possible to universal peace Gross (33). Member States also undertook to cooperate with other nations to resolve international humanitarian, cultural, economic or social. In addition, Member States undertake to respect the human rights of its citizens and others in defiance of the race, political affiliation, religion, sex or language.

The vision of global cooperation has been supported by the adoption of the Universal Declaration of Human Rights. The statement suggests that world peace and cooperation was not possible without respect for fundamental human rights. Comprehensive, social, cultural, economic and humanitarian would not be possible without respect for human rights. The Universal Declaration of Human Rights to develop the range of human rights that must be available to all humans (Eide and Alfredson 17).

Several measures have been adopted for global cooperation. Although there are varying degrees of success for human rights, some of the rights enshrined in the declaration made to follow in all countries.

Right to food is considered a fundamental right of human beings.

Since the creation of human rights the universal declaration of human rights, right to food has taken a central point in human rights documents that followed the Declaration Human Rights. Internationally recognized human rights documents that recognize the right to food include the International Bill of Human Rights, the Covenants human rights and social, economic and cultural. These documents refer to international human rights were approved by the General Assembly of Rights Human. Governments that ratify these documents means that undertake to respect the documents.

Although the rights recognized in different countries this does not necessarily mean that are respected in practice, but at least offers a real hope for the future practice of human rights including the right to food as a legitimate human right ..

An example of the worldwide recognition of the right to food as a fundamental right is the recognition of food security as a state responsibility. Food and Agriculture Council adopted a directive to food security in 2004. The Board recognizes the right to food, focusing on food security (FAO - Food and Agriculture Organization of the United Nations 37) The development of world leaders to recognize. the need to ensure food security is an indication that the right to food is a fundamental right (Gonsalves and Human Rights Law Network 59).

Ambitions Millennium United Nations to show the commitment of world leaders for a better world through the provision of human rights. One of the MDGs is to reduce number of hungry people by half. 1996 World Summit also recognized the need to address food access in all regions (Feyter 125).

Despite commitments by world leaders to reduce hunger in the world, the number of hungry people has increased rather than decreased. This trend is an indication that the measures are more positive and objective must be taken to ensure the right to food other than just make empty promises and mutual agreements is not effective.

While most world leaders recognize that access to food is a fundamental right, there is no slack in fulfilling this right, thus creating interference with the right to food (Williams 171).

Nearly one billion people worldwide are now hungry. The reduction world hunger would not be a priority among policy makers base. The right to food intended for other purposes he believes is a priority for leaders (Skoet Stamoulis and 78). For example, reform of land policies to allow the land to the majority of the poor to improve food security in a big way. However, most world leaders can not accept a reform preference for income from agriculture market (Christensen 123).

Focus on trade has led to competition between uses non-food crops and food crops. Although land reforms are underway, although not applied properly. The abuse of power and many violations of the rights of human beings. A number of Third World agriculture and found no production enough food after independence from colonial masters. One reason is the unequal application simple land transfer and lack of vision distribution and implementation of the reforms of the land itself and in writing. Politicians want to take over all the land left and they are unwilling to use what necessary to make the land productive. The land and farm workers are remote controlled by cell phone (Zimbabwe).

Right to Food has been discussed in various international documents. After the Declaration of Human Rights Declaration was adopted, the advocates more attention political rights, which appears to be due to the urgent War World War II. However, like most political rights in the declaration and is underway, there's more attention to social and economic rights. Right of access to food is part of the social and economic rights offering statement (Austin and Tomasevski 67).

Article 25 (1) of the Universal Declaration of Human Rights emphasizes the importance of food as a right human. "... Everyone has the right to a standard of living adequate for health and well-being of himself and his family, including food, clothing. Housing assistance care and necessary social services ... "(" The Universal Declaration of Human Rights, Article 25 (1)). The article clearly access to food is essential for social and economic rights.

The International Convention on Economic, Social and Cultural Development and socio-economic rights contained in the Universal Declaration of Human Rights. Article 11 (1) of this document contains, and insists both people right to adequate food. The article also emphasizes the need for other humanitarian goods, such as dress codes and life ("Convention International Covenant on Economic, Social and Cultural Rights, Article 11). This article focuses on the need for Member States to commit to the right to a standard of living, which supports access to food as a component for the standard of living.

The objective of human rights is to defend human dignity for all individuals of the other world to satisfy their psychological needs. This dignity is manifested in the ability of each person to meet their needs, apart from being provided (Tomasevski 89).

The answer to the problems of malnutrition in the world based on compassion (Kent 21). The reaction of international issues ranging from food feeding programs to the response of small, and through international organizations like the World Food Programme, the United Nations Fund for Children, the World Bank and other NGOs.

The Right to Food is closely linked the right to life. Everyone has the right from hunger. It is the most fundamental of all rights. No food, or developed, no work and no one will live. Since a person can not live without access to food, provisions that establish the right to life implies also the right to food. The sixth section of the International Convention on Civil Rights Civil and political rights, adopted in 1976 provides the right to life. ".. Every human being has the inherent right to life ..." (Convention International Covenant on Civil and Political Art '6). Inherent within this study shows that the right to life is absolute and can not be denied. Article 1 (2) of same document protects humans from interfering in their livelihoods. "In no case may a people be deprived of their means of subsistence." ("International Covenant on Civil and Political Rights" s. 1 (2).

International Covenant on Economic, Social and Cultural Rights and the Convention on the Rights of the Child include clauses on the right to food which is mandatory for all Member States. Article 24 of the Convention Rights Child obliges Member States to meet the basic needs of a child, including water and adequate food ("Convention on the Law Child "Article 24).

Several countries have included the right to food in their constitutions. Brazil, Congo, Ukraine, Paraguay, Peru, Pakistan and India are the countries that have included the right to food in the Constitution ("The right to food in national constitutions" by 2-9). Uganda, South Africa, Nicaragua and Ukraine recognize explicitly the right to adequate food for all.

Although the application of clauses the right to food can not be successful, at least including the right to food in the constitution is a giant step towards the right to food s world for all.

For the right to food in the U.S. and Canada is a complex issue. Right to food is not explicitly mentioned in the United States and the constitutions of Canada. Despite this omission, the right to food can be implicit or implied in other clauses priority constitutions of both countries.

For example, the right to food is not explicitly stated in the Charter of the United States. However, The bill establishes the fees for rights that might be related to the right to food. Right to food is considered a social right and the right to earth, good atmosphere, fair wages, or personal safety and to pursue happiness (Cohen and Messer 152). However, the same right is also implied in public administration and political rights. The comments from countries that do not respect civil and political rights of citizens show that these countries suffer from serious socio-economic (Chapman and Russell 83).

The right of expression and freedom of assembly, rights guaranteed U.S. Law to create a good opportunity for the realization of the social economy.

Right of assembly and freedom of the press to create the necessary environment for the implementation of the provisions social economic.

In addition to the Bill of Rights, the U.S. government signatory to the Universal Declaration of Human Rights, International and convection in the social, economic and cultural. United States also adopted the Convention on the Rights of the Child, a binding treaty, but not ratify it. Despite the previous commitment of the right to food, the United States is reluctant to include the right to food in the Charter of United Nations. This resistance is not evil, because the U.S. is one of the earliest and best country who care about human rights rights, human dignity and welfare of citizens. Americans as individuals are compassionate people.

Unfortunately, Not to mention that in 2002 the World Food Summit, United States was the only country to oppose the right to food.

Although the right to food is not incorporated in the Canadian Constitution, Canada has a Charter of Rights, which is stronger than the Bill of Rights passed in the United States, because the Bill of Rights is part of the Constitution of Canada. Canada is recognized as a world champion of Human Rights. Canada is dedicated to a variety of international conventions regarding the right to food (the wealth and 4).

In recent years, Canada has committed to various international declarations that address the right to food. The country supports Declaration of the FAO Food Security in 1996, the World Declaration on Nutrition in 1992 and the Declaration on Social Development. And in 2002 the World Summit Food, Canada distances itself from the United States, taking the world by the right to food. Canada is a very compassionate state, for example, when the U.S. himself is still struggling to provide health insurance for the segment of much of its poorest members of society without health insurance, Canada has done for decades that nobody goes without health insurance Canadian territory.

In short, Canada and the United States of America the two countries are known to at the top of the world's largest democracies where the problems are the main food to feed their citizens have little or could happen.

In conclusion, the right to food is a major problem right man today. Hunger dulls the intellect, hinders development and productivity discomfort. Enough food is produced twice a year is needed to feed the world. There is no reason for anyone to live without food and hunger. Defend the right to power to use the term "food first" to show the importance of food availability on other priorities.

Food is a necessity can not live without, what should be a priority. Article 25 (1) of the Universal Declaration on the Rights Law defines the right to adequate food is a fundamental right. International Covenant on Economic, Social and Cultural Rights and the Convention the right to children are some of the international conventions have addressed the right to food. Several international declarations on the right to food showed the tendency of the right to food worldwide.

Some countries such as India, Brazil, Paraguay and South Africa have already signed the terms on the right to food in their constitutions. Hope the world increasingly understand and recognize the trend to the right to food as a priority for human health is reflected in their constitutions. Then governments will be directly and legally responsible are aware of their obligations to the people and citizens of the respective countries.

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Works Cited

1) Austin, Philip. And Tomasevski, Katarina. The right to food. Martinus Nijhoff Publishers New York, 1984.

2) Christensen, Cheryl. The right to food as collateral:. New York Transaction Publishers, 1978.

3) m Marc Cohen. Messer, Ellen. The right to food as the U.S. Nutrition concern 1976-2006. Washington DC: International Food Policy Res Inst, 2007.

4) Convention on the Rights of the Child. "Office of the High Commissioner United Nations Human Rights. November 1989. January 27, 2010.

5) Craven, Matthew. The International Convention on the Rights, Social and cultural, economic rights: a perspective on its development. New York: Oxford University Press, 1998.

6) Eide, Asbjorn. And Alfredsson, Gudmundur:. The Declaration of Human Rights a common ideal. New York: Martinus Nijhoff Publishers, 1999.

7) Eide, Asbjorn. "The human right food and contemporary globalization. "October 2008. January 27, 2010.

De Feyter, Koen: World Development. Law sharing of responsibilities for development. New York. Intersentia nv 2001.

Food, Agriculture and the United Nations. "Guidelines volunteers to support the progressive realization of the right to adequate food in the context of national food security adopted by the 127th Council meeting in November 2004. New York FAO Food and Agriculture Org, 2005.

9) "Food security is a fundamental right." Agriculture Food and Organization of the United Nations. September 1996. January 27

10) Gonsalves, Colin. Legal Network and the man of the law. "Right to Food: Report of the Commissioners, the orders of the Supreme Court Reports of the NHRC, the articles:. New Delhi, the Human Rights Act Network, 2004.

11), Ernest Gross. The Organization Structure of United Nations peace:. New York Harper, 1962.

12 ") International Convention on Civil and Political Rights of. Human Resources page of Constitutional Rights. March. 1976. January 27, 2010

13 ") International Convention on Economic, Social and Cultural. OHCHR United Nations Human Rights. December. 1966. January 2010.

14) Kent, George York World. Bonds for the right to: food. New Rowman & Littlefield Publishers, 2008.

15) Orenda, Brian Human rights:. Concept and context. New York: Broadview Press, 2002.

16) The Riches, Graham. "Towards a food democracy: Reaffirming the right to food in Canada. "From March 2008. January 27, 2010.

17) "Right to Food: a fundamental human right." PACS. January 2007. January 27, 2010.

18) Russell Sage. And Chapman, Audrey. Basic obligations for the construction of a social and cultural context of economic rights. nv Intersentia New York, 2002.

19) chulz, Manfred. And Kracht. Uwe Food Security and Nutrition: the global challenge:. Berlin, LIT Verlag Berlin-Hamburg-Münster, 1999.

20) Skoet, Jako. And Stamoulis, Kostas. "The State of Food Security in the World 2006: eradication of hunger in the world ten years after the World Food Summit "in New York. Food and Agriculture Org 2006.

21) "The right to food in national constitutions." Repository of Documents FAO. April 1998. January 27, 2010.

22) "The Universal Declaration of Human Rights." December. 1948. January 27, 2010.

23) Tomasevski, Katarina. The right to food by international law. New York Martinus Nijhoff Publishers, 1987

24) United States. Department of Agriculture. "The U.S. contribution World food security: the U.S. position paper prepared for the World Food Summit ". Washington DC U.S. Department of Agriculture, 1996.

) Williams, Lawrence poverty 25. International Law: speech. Emerging Zed Books, 2006: London.

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About the Author

Sapard Vincent-de Paul Mozes Tshimankinda Ngandu Kalala is author of several articles on Business, economics, law, Politics-International Relations and Human Rights.

This international lawyer and political scientist is also one of the self published minds.

Member of Upper Canada Law Society and graduate of Ottawa Law School, Ghana School of Law) (Alberta, Ohio, Humber & Legon & UNAZA universities just few) -

BA, BS, MA, LLB,LLM, LLD, MBA, DBA, PhD

Sapard is also the founder of NPPPC (National People's Patriotic Party of Congo - Nouveau Parti Patriotique du Peuple Congolais) where he has authored the Manifesto of the Party and the Constitution which both are available on Lulu.com.

He is innovative writer because he has always something to add to the world's body of knowledge.

Gibson Les Paul Standard 08: Monstrous Improvements